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RED RAM’S HEAD

Intense garnet robe, limpid with deep purple reflections.
The nose reveals notes of ripe, dark berry, develops on preserved and spicy notes, and dissolving in woody tones.
Intense, generous, and complex mouth sensation. The aromatic palette is wide, with berries, spices (licorice, pepper), woody tones (toast).
The conclusion is delicious with a well-balanced woody tone and rich tannins.
The overall effect is balanced, powerful, and elegant, which you can enjoy now or in fifteen years’ time.
– 75 % Syrah
– 15 % Grenache
– 10 % Mourvèdre

3 years’ minimum production cycle.

Technical Specification List